
Menus can
be varied to cater for your individual needs. If the below menus do not
suit, we are able to design one that meets your requirements. Please
ask our staff which menus are suitable for your type of function. All
the below menus include staff.
Cocktail
Menu 1 |
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Cold
Tomato,
Spanish onion basil tarts
Roast Vegetable foccacia (variety available)
Trio of Mediterranean dips with Turkish breadand Crisp Vegetables
Bruschetta, with fresh Tomato and Basil Salsa
Semi-dried Tomato Pate with Boccincini and Basil en Croute
Hot
Mini
Oriental Dims Sims with Sweet Soy Sauce
Mini Oriental Spring Rolls with Sweet Soy Sauce
Vietnamese
Spring Rolls with Fish, Carrot and Vinegar Sauce
Crumbed strips of Chicken Breast with our famous Chilli Plum Sauce
Seasoned potato wedges with sour cream and sweet chilli
Spicy Thai Chicken Puffs
Flame-grilled Meatballs with Fruit Chutney
Mini Quiche - Three Varieties
Fish Goujons - Deep Fried Bite-sized Fillets of Red Emperor with
Tartare Sauce Sauce
Homemade beef pies with Tomato Relish
Homemade Cocktail Sausage Rolls with Tomato Relish
Strips of Beef with a satay sauce
Tandoori Chicken skewers with Cucumber and Yoghurt Dip
Chicken Yakitori - Japanesse style chicken skews
Curried Vegetable Samosas
Slices of Gourmet Pizzas
Baby Hot Dogs
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Please
Note: Please choose seven items, 16 pieces per person $25.00p/p
Served
with a variety of condiments |

Grazing
Menu 2 |
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A
stand up Grazing Style menu is the best option when you want to
offer a substantial meal and space may be limited or you desire
to give your guests the best opportunity to interact with one another.
Savoury
French crepe roll of chilli chicken and vegetables with home made
plum sauce.
Quichettes of red onion and three cheeses served with organic tomato
chutney.
Marinated Beef satay with peanut satay sauce.
Marinated chicken satay with peanut satay sauce.
Our infamous spinach and ricotta strudel in crisp puff pastry.
Assorted
chicken, tuna, and vegetarian nori rolls, and prawn and salmon sushi
served with ginger soy and wasabi.
Almond crumbed fillets of Blue Eye served with Cajun potato wedges
in an old fashioned paper cone with lemon wedges.
Gourmet Beef, Guiness and mushroom mini pies with home made tomato
sauce.
Mini dim sims and Spring rolls with shaomai delights of pork and
seafood with sweet Thai dipping sauce all served in a mini noodle
box.
Sesame fingers of chicken topped with mamas' tomatoe sauce and tangy
melted cheddar.
Tandoori lamb Koftas with pine nuts and herbs with a spiced yoghurt
dipping sauce.
Vegetarian risotto balls with three cheese and sun-dried tomato
with chutney for dipping.
Sweet
Lemon
butter cake fingers with icing.
Profiteroles filled with cointreau cream and topped with chocolate.
Segmented seasonal fruit platter.
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Prices
Includes all of the above fifteen pieces per person $35.00 per person |

Cocktail
Menu 3 |
|
|
A
stand up Grazing Style menu is the best option when you want
to offer a substantial meal and space may be limited or you
desire to give your guests the best opportunity to interact
with one another.
Savoury
Quichettes of red
onion, sundried tomato, asparagus and three cheeses served
with organic tomato chutney
Trio of dips with assorted breads and crackers for dipping
Marinated Beef satay with peanut satay sauce
Assorted chicken, tuna, and vegetarian nori rolls, with prawn
and salmon sushi served with ginger soy and wasabi
Savory pumpkin cheese cakes on parmesan shortbreads
Marinated crumbed chicken fingers with home made plum sauce
Our infamous spinach and ricotta strudel in crisp puff pastry
(Vegetarian)
Gourmet Beef, Guinness and mushroom pies with home made tomato
sauce
French crepe roll of chicken and vegetables with home made
plum sauce
A variety of cocktail ribbon sandwiches to include vegetarian
fillings
Vegetarian risotto balls with three cheeses and sun-dried
tomato with chutney for dipping
Desserts
Profiteroles filled with cointreau cream and topped with chocolate
Segmented seasonal fruit platter |
Prices
Includes as above $32.00 per person
|

Basic Menu 4 - $13.00 |
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SWEET N SOUR CHICKEN MEATBALL BITES
CRUMBED CHICKEN DIPPINS
BATTERED CHICKEN FINGERS
BREAST NUGGETS
CRUMBED
COUNTRY CHICKEN STRIPS
MUNCHIES CHICKEN POPCORN
LARGE CHICKEN MEDALIONS
CHICKEN
SATAY MEAT BALLS
FL/GRILLED MEAT BALLS
PORK
RIBLET FINGER
MINI DIM SIMS (vegetarian)
MINI DIM SIMS (beef and chicken)
COCKTAL SPRING ROLLS
COCKTAL
SAMOSAS
CURRY PUFFS
CHIPPEES
FALAFEL NUGGETS (vegetarian)
MINI PIZZA (supreme)
MINI PIZZA (vegetarian)
PARTY
PIES
PARTY SAUSAGE ROLLS
FILLED VOL E VENTS MIXED
COCKTAIL FRANKFURTS
FISH GOUJONS
CRUMBED SQUID RINGS
DINKUM
MINI POTATO CAKES
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Note: Please choose ten items, 10 pieces per person $13.00p/p
Served
with a variety of condiments |

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